Single use only
The term "single use only" refers to products that are intended to be used only once before being discarded. This can apply to a wide range of products, including medical instruments, personal protective equipment (such as gloves and masks), food packaging and other consumer products.
Standardisation for "single use only" products is designed to ensure that these products are safe and hygienic for use. This means that they meet certain requirements regarding their material, construction, performance and brand details. These requirements may differ depending on the type of product and the specific application.
It is important to remember that products that are "single use only" should not be cleaned or reused. This can lead to hygienic risks and can also lead to a reduction in the product's performance. Instead, these products should be discarded after use and replaced with new ones.
Standardisation for "single use only" products is designed to ensure that these products are safe and hygienic for use. This means that they meet certain requirements regarding their material, construction, performance and brand details. These requirements may differ depending on the type of product and the specific application.
It is important to remember that products that are "single use only" should not be cleaned or reused. This can lead to hygienic risks and can also lead to a reduction in the product's performance. Instead, these products should be discarded after use and replaced with new ones.